(269)588-0502

dessert dilemmas

In 2013, it’s rare not to know someone who needs to or chooses to avoid foods with gluten or animal byproducts. When planning your dessert menu for your reception, however, accommodating the dietary needs of all your guests may feel a little overwhelming. If you are...

tented weddings – the myth and the math

We’re currently in the process of planning many beautiful weddings for next season, and in 2013 we’re planning more tented weddings than ever before. So as we’ve been submitting rental quotes and creating budgets, I can’t help but be reminded...

newly engaged? let us show you around!

This time of year (engagement season!) we get all sorts of new readers—so first, we want to say CONGRATULATIONS to all of you newly engaged brides who are visiting the blog! Secondly, if you’re new to the Stella Blog, we want to give you a quick overview...